

For the old Liguri, a pre-Romanic population, it was tradition for the royal body to be accompanied by the most precious objects on the road the after life, and a good vessel filled with BRYTON Beer (this was the name which the Liguri gave their beer) was always amongst these precious items. It is from the ancient tradition and from the recent archaeological discovery that BRYTON Brewery got the recipe for its red amber beer with slightly pasty foam, having an alcohol content of 5,8, with caramel and citrus aromas which are well balanced by the slight bitterness from the wild Ligurian Hop. A taste of BRYTON Beer will prove it to be a well structured and balanced beer with its own distinct personality.
BRYTON Beer is today produced in the factory in Balvano (PZ) in the old Sannio where, in 180 B.C., the Romans deported 50.000 Ligurians who would not surrender to the power of Rome.
With the wording “the independent beer” we do homage to the pride of these people, whose swan reproduced on the label, was their first known symbol.
